New Recipes
Browse the latest new recipes for dinner ideas
Roasted Pecan Chicken
(2)
Roasted whole chicken stuffed under the skin with a pecan-goat cheese spread, baked on a bed of onion and lemon slices with white wine and broth for rich pan gravy.
Swiss Burgers
(0)
Swiss burgers on kaiser rolls topped with melted Swiss cheese, sauerkraut, and Thousand Island dressing. A Reuben-meets-burger mashup for the grill.
Pheasant Veronique
(3)
Pheasant Veronique is a classic French preparation with butter-roasted pheasant in a silky cream sauce finished with green grapes, lemon juice, and arrowroot. An elegant dinner ...
Pear Pound Cake
(1)
Pear pound cake with buttermilk, chopped pecans, and a hint of nutmeg baked in a loaf pan. Moist, buttery crumb studded with tender pear chunks in every slice.
Chocolate Chocolate Cake
(1)
A ridiculously easy chocolate cherry cake made with just cake mix, cherry pie filling, and almond extract. Holes poked in the warm cake let a boiled milk chocolate frosting sink...
Bud's Sunday (2-21) Chilli
(14)
Two-meat Sunday chili with cubed sirloin tip and ground beef, three cans of tomatoes, chili beans, wine, and a generous spice rub. Cook, cool, reheat for deep flavor.
Breakfast Fruit Chimichangas
(2)
Breakfast fruit chimichangas wrap sweetened cream cheese and ricotta with apricot preserves and orange zest inside flour tortillas, then bake hot and crisp in a 500°F (260°C) ov...
Salmon with Cabbage, Chestnuts & Bacon
(0)
Whole roasted salmon stuffed with bacon-wilted red cabbage and roasted chestnuts, baked in white wine and served with a shallot-vinegar butter sauce.
Rice Pudding Pear Tart
(1)
Rice pudding tart with red wine-poached pears fanned on top, finished under the broiler for a caramelized sugar crust. An elegant dessert that can be made ahead.
Cream of Veggie Soup
(0)
Cream of veggie soup made with a butter-flour roux, milk, broth, and whatever mixed vegetables you have on hand, pureed smooth and finished with melted cheese.