New Recipes
Browse the latest new recipes for dinner ideas
Pecan Pie with Spike Cream
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This pecan pie can be make a day ahead and stored in the refrigerator until about one hour before serving time.
Alsatian Onion Pie
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Vegan Alsatian onion pie with silky tofu custard filling and caramelized onions in a whole wheat crust. Savory comfort food that's dairy-free and egg-free.
Applesauce Date Cake
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A densely spiced cake loaded with chopped dates, walnuts, and hot applesauce, finished with a brown sugar base that bakes into moist perfection.
Asparagus with Rice
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Asparagus risotto made with arborio rice, dry white wine, and asparagus-infused cooking water as the stock. A zero-waste Italian technique that builds deep flavor from stalk to ...
Bacon-Wrapped Little Loaves
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Individual mini meatloaves stuffed with cheddar cheese, wrapped in crisscrossed bacon, and baked until juicy. Portion-controlled comfort food the whole family will dig into.
Almost Whole Wheat Banana Bran Muffins
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Whole wheat banana muffins made low-fat with mashed ripe bananas, egg substitute, and a half-and-half whole wheat flour blend. A lighter breakfast muffin that uses up brown bana...
Light Angel Pie
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A baked meringue shell holds layers of tangy lemon custard and whipped cream in this show-stopping dessert where crisp sweetness and bright citrus create the perfect balance.
Adobe Pie
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Adobe Pie: a layered ice cream pie with Amaretto-spiked chocolate cookie crust, vanilla and coffee ice cream stacked clean, finished with a hail of dark chocolate shavings.
Quick Sweet Pickles
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Quick sweet pickles for canning, eight pounds of cucumbers in a sugar-vinegar brine spiced with allspice, celery seed, and mustard seed. A big-batch summer canning project.
Bakoy Highwaymen Style Soup
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A hearty Hungarian soup loaded with beef, chicken, root vegetables, mushrooms, and handmade egg noodles. This rustic Bakony-style broth gets its depth from simmering two meats t...