Browse the latest new recipes for dinner ideas
Flambe bananas in brown sugar butter sauce with raisins, walnuts, and brandy. A 15-minute showstopper dessert with caramelized fruit and a dramatic flame finish.
Buffalo chicken lasagna layered with hot sauce-spiked tomato sauce, ricotta, and crumbled blue cheese on top. Wing-night flavor in casserole form, no frying required.
Polish kielbasa potato soup, partially pureed for a creamy base with hearty chunks of smoky sausage, carrot, and potato. A rib-sticking Polish-American comfort soup.
Jumbo gingersnaps spiced with molasses, maple syrup, ginger, cinnamon, and cardamom, rolled in sugar before baking. Hand-sized, crackle-topped, soft-chewy cookies.
Nothing expresses the German love of edible art more succintly than marzipan candies, which are shaped into piglets, cats, poodles, flowers, fruit and all sorts of other object...
Sweet gherkin pickles made the old-fashioned way with a four-day brine and gradual sugar buildup. Crisp, spiced cucumber pickles preserved with cinnamon, allspice, mustard, and ...
Old-fashioned roll-and-cut oatmeal cookies sweetened entirely with brown sugar. No eggs, no butter — just shortening, rolled oats, flour, and vanilla. Crisp at the edges, chewy ...
Single serving Mexican quiche with a flour tortilla as the crust, layered with sausage, green pepper, Jack cheese, and a milky egg custard. Bakes in 30 minutes in a small dish. ...
Spiced raisin bars made with whole-wheat flour, apple juice-plumped raisins, cinnamon, nutmeg, and cloves. No refined sugar added. Topped with grated orange zest for a bright fi...