New Recipes
Browse the latest new recipes for dinner ideas
Baked Chicken Breasts with Honey Mustard Sauce
(8)
A juicy tender saucy baked chicken main dish. The wild rice gives it a sophisticated feel.
Aloo Ko Achar (Potato Salad)
(71)
22 days ago
A quick, easy and flavorful salad. I added a bit chopped red onion, and used lemon juice instead of lime juice, and it was very tasty. Next time I will use pickled jalapeno, whi...
Applesauce Cake (Ob'L Dunkes Kucka)
(0)
Pennsylvania Dutch applesauce cake (Ob'l Dunkes Kucka) is a one-bowl spice cake with raisins, brown sugar, and three warm spices. A heritage recipe with no eggs and no milk.
Asparagus with Hazelnut Butter
(0)
Steamed asparagus with a warm hazelnut brown butter sauce finished with apple cider vinegar. Four ingredients, 30 minutes, and a nutty richness that makes spring asparagus taste...
Backyard's Jalapeno Cheese Grits
(1)
Creamy baked cheese grits loaded with sauteed jalapenos, poblanos, and red bell pepper. A spicy, cheesy Southern casserole that feeds a crowd.
Banadura Salata Bil Kizbara (Tomato & Coriander Salad)
(3)
Peeled ripe tomatoes dressed with fresh cilantro, hot chili, lemon juice, and olive oil. This bright Yemeni tomato salad comes together in 20 minutes with no cooking and packs a...
Asparagus Sauce
(1)
22 days ago
Asparagus sauce blends boiled asparagus tops with unsalted butter and infuses heavy cream with the woody ends, creating a silky verdant sauce ideal for pasta, fish, or grilled c...
7-Up Refrigerator Dough
(2)
7-Up Refrigerator Dough: a soft, enriched make-ahead yeast dough where lemon-lime soda stands in for some of the sugar. Mix today, bake tomorrow for tender rolls or coffee cakes.
Beef Lo Mein with Bean Sprouts
(12)
Authentic beef lo mein with fresh Chinese egg noodles, marinated flank steak, crunchy bean sprouts, and garlic chives tossed in a glossy oyster and soy sauce. Ready in 30 minutes.
Baked Apples with Dried Cherries & Maple Cara
(0)
29 days ago
Baked apple halves stuffed with brandy-soaked dried cherries and drizzled with a maple caramel sauce. Served warm with vanilla frozen yogurt for an elegant fall dessert.