New Recipes

Browse the latest new recipes for dinner ideas

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54230 recipes

Poinsettia Pie

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25

Poinsettia pie with a chocolate wafer crust, creme de menthe chiffon filling, and decorative red and white chocolate leaves arranged like the holiday flower. A Christmas centerp...

Easy Margarita Ice Cream Pie

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26

Margarita ice cream pie folds tequila, triple sec, and frozen lemonade concentrate into softened vanilla ice cream, then freezes solid in a graham cracker crust. The frozen cock...

Bette's Coconut Delight Cake

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45

Tropical coconut poke cake soaked with cream of coconut and warm crushed pineapple, then piled high with whipped topping and shredded coconut. A potluck showstopper that starts ...

Glazed Raspberry Fudge Cake

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38

Glazed raspberry fudge cake is a flourless-style chocolate cake brushed with raspberry preserves, then coated in a glossy rum-chocolate glaze. Dense, moist, and finished with fr...

Orange & Date Bread

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19 days ago

4

Orange and date quick bread: a buttery loaf studded with chopped dates and toasted nuts, perfumed with orange zest and finished with a sweet citrus glaze. Two loaves from one ba...

Fish Parcels

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24

Foil-wrapped fish parcels steamed under the broiler with butter, dill, lemon, and cream. A classic French en papillote technique with no parchment fuss.

Rocky Road Fudge Bars

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25

Rocky road fudge bars with three layers: chocolate brownie base, cream cheese filling with chocolate chips, marshmallow topping, and a swirled chocolate-cream cheese frosting.

Orange-Glazed Nuts

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24

Orange-glazed pecans with fresh orange juice and zest. Candied nuts simmered in citrus syrup until coated, ready in 35 minutes.

Thai Fresh Cucumber Salad (Taeng Kwa Brio Wan)

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32

Crisp Thai cucumber salad (taeng kwa brio wan) with paper-thin slices in a sweet-sour vinegar dressing with red onion and chile flakes. A cool, refreshing side dish for any Thai...

Caribbean Cabbage

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213

Quick-braised pork and crisp cabbage seasoned with warm Caribbean allspice for a one-pot weeknight dinner that's ready in 30 minutes and tastes like island comfort food.