New Recipes
Browse the latest new recipes for dinner ideas
Old-Fashioned Cold Cherry Soup (Hideg Meggyleves)
(19)
Old-Fashioned Cold Cherry Soup (Hideg Meggyleves) recipe
Peanut Butter Crisscross Cookies
(0)
Classic peanut butter crisscross cookies with chunky peanut butter and rolled oats for extra texture. The iconic fork-pressed pattern on a thick, chewy cookie with nutty crunch.
Scallops & Goat Cheese with Spaghetti
(6)
Seared scallops tossed with spaghetti in a quick goat cheese sauce with fresh and sun-dried tomatoes, garlic, and red pepper flakes. A restaurant-quality pasta in under 40 minutes.
Osso Buco
(0)
Slow cooker osso buco braises veal shanks in white wine, beef stock, tomato paste, and lemon zest for fork-tender meat with rich marrow. The Milanese classic adapted for hands-o...
Parcha Bozbash - Lamb Soup with Chestnuts, Quince,& Prunes
(7)
Parcha bozbash is a Caucasian lamb soup with chestnuts, quince, prunes, and chickpeas in a rich beef broth finished with clarified butter. A hearty, aromatic stew with sweet and...
Salmon & Rice Balls
(0)
Salmon and rice balls bound with breadcrumbs and egg, baked in a cream of mushroom soup gravy. A pantry-friendly retro dinner that pulls together in 45 minutes.
Cherry Vanilla Ribbon Pie
(10)
No-bake cherry vanilla ribbon pie layers a fluffy cream cheese and vanilla pudding filling with glossy cherry pie filling in a baked crust, then chills until sliceable. No oven ...
Mango-Pineapple-Lime Cheesecake
(1)
Tropical mango-pineapple-lime cheesecake on a gingersnap and macadamia nut crust with crystallized ginger, topped with fresh mango, kiwi, and pineapple slices.
Chicken Liver Marsala
(1)
Chicken livers simmered in butter with prosciutto and sage, perched on sautéed bread triangles, and drizzled with a Marsala wine pan sauce. An Italian classic ready in 20 minute...