New Recipes
Browse the latest new recipes for dinner ideas
Banana & Oat Bran Muffins
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Banana oat bran muffins blend mashed ripe banana with oat bran, buttermilk, honey, and a hint of orange zest into a tender low-fat breakfast bake. Cinnamon and ginger spice; 15-...
Bean Soup From Tuscany
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Authentic Tuscan bean soup with cannellini, savoy cabbage, fresh herbs, and a rich ham and salt pork soffritto. Ladled over toasted Italian bread with a drizzle of olive oil.
Patricia's Prize Winning Apple 'N' Honey Scones
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Patricia's Prize Winning Apple 'N' Honey Scones recipe
Almond Wreath Cookies
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Buttery almond cookies piped into festive wreaths, decorated with red and green candied cherries. A stunning holiday cookie that tastes as good as it looks.
Barchetta Endivia Belga E Taleggio (Endive & Taleggio Boats)
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Crisp Belgian endive leaves loaded two ways: smoked salmon with creamy Taleggio and fennel, or bresaola with roasted peppers and sun-dried tomatoes. No-cook Italian appetizers i...
Quick Pickled Carrots - Japanese-Style
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Tangy, sweet Japanese-style pickled carrots, thinly sliced or julienned, ready in hours. Perfect as a side for sushi, rice bowls, grilled meats or for wraps.
Braised Cabbage
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Shredded green cabbage and grated carrots sautéed in foamy butter with chives until tender-crisp. A 20-minute side dish that's light, buttery, and pairs with just about anything.
Mom's Best Sweet Potato Pie
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Mom's secret sweet potato pie with boiled sweet potatoes, nutmeg spice, corn syrup, and a custard filling that sets perfectly for clean slices every time.
Tangy Fruit Gelatin
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Creamy peach gelatin blended with yogurt, cream cheese, and lemonade, topped with glazed fresh berries. A retro no-bake fruit dessert that sets overnight for a cool, jiggly treat.
Robert's Baking Powder Biscuits
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Robert's classic baking powder buttermilk biscuits with just five ingredients. Tall, flaky, and tender with a golden crust. The Sunday breakfast biscuit done right.