Browse the latest new recipes for dinner ideas
Halloween jack-o-lantern dessert with hollowed oranges, dark chocolate ice cream, and cinnamon stick stems. Festive 3-ingredient frozen treat for kids.
Scallop or shrimp curry with apple, onion, cardamom, and a lime-finished cream sauce. The mild Anglo-Indian seafood curry that reads as comfort food more than fiery heat.
Tender baked acorn squash halves filled with seasoned spinach, sautéed onions, and breadcrumbs. This vegetarian stuffed squash makes a gorgeous fall dinner that's naturally ligh...
Swedish flatbread (knäckebröd-style) is a thin, crisp, four-ingredient unleavened bread of whole wheat and rye flours cooked on a bakestone. Traditional Scandinavian cracker bread.
Traditional Ukrainian walnut filling for stuffed pastries, kolaches, and rolls. Light butter-and-sugar base whipped with egg whites and bound with grated walnuts and a splash of...
Fig ginger cake with boiled dried figs, corn syrup, warm spices, and chopped nuts baked in layers and topped with ginger icing. A vintage spice cake with jammy fruit throughout.
Slow cooker beef stew with chuck roast, potatoes, carrots, and onion seasoned with Old Bay. Just dump everything in the crockpot and let it cook on high for six hours.
Chocolate raspberry cheesecake on an Oreo crust with rich plain cheese filling, raspberry-chocolate dollops, and a glossy ganache top. A tall, dramatic showpiece dessert.
Homemade maple syrup ice cream served in crisp sablé pastry barquettes with a maple custard sauce. A French-style plated dessert made from real vanilla beans and pure maple syrup.