New Recipes
Browse the latest new recipes for dinner ideas
Gingerbread Dough for Structures
(1)
Sturdy gingerbread dough engineered for building. Stiff enough to hold its shape, deeply spiced with cinnamon, ginger, cloves, and nutmeg, ready for cookie houses, churches, and...
Church Window Cookies
(1)
No-bake church window cookies with mint and regular chocolate chips, colored marshmallows, nuts, and flaked coconut. Slice-and-serve treats that look like tiny stained glass rou...
The Best Coffee Toffee Pie
(69)
Coffee toffee pie with a chocolate-walnut shortbread crust and a silky uncooked chocolate-coffee mousse filling, topped with Kahlua-spiked whipped cream. A retro showstopper.
Dirty Rice with Shrimp
(0)
30 days ago
Cajun dirty rice with chopped shrimp, red onion, garlic, green onions, parsley, and red pepper, finished in the oven with butter for a crispy top. A Louisiana classic with a sea...
Amazing Cauliflower Souffle
(950)
Cheesy, fluffy, and packed with yumminess. I mashed the cooked cauliflower quite finely with some small chunks remained, which gave the fluffy souffle additional bites, and we r...
Drunken Tuna Dip
(1)
28 days ago
Creamy tuna dip spiked with brandy, made with cream cheese, sour cream, and a dash of hot sauce. Whip it up in 20 minutes and serve with crackers, French bread, or fresh veggies...
Chocolate Buttermilk Cake
(1)
This easy frosted chocolate cake combines the richness of chocolate with the tanginess of buttermilk. This moist and fluffy cake is a favorite among chocolate lovers and is ofte...
Always Loved Strawberry Rhubarb Pie
(1)
Classic and delicious pie, it is so easy to make as well. Perfect dessert in summer when the strawberry season comes.
Spanish Bulgur
(18)
A high-protein twist on Spanish rice using bulgur wheat, chickpeas, and soy nuts simmered with tomatoes, paprika, and vegetables. Vegetarian, fiber-rich, and full of nutty flavor.
Delightfully Pregnant By San Diego Hilton Beach & Tenni
(0)
Chocolate peanut butter banana milkshake blended with vanilla ice cream and milk, garnished with chocolate covered strawberries. A rich, indulgent hotel-style dessert drink.