New Recipes

Browse the latest new recipes for dinner ideas

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54230 recipes

Noodle-Seafood Soup

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28 days ago

19

Noodle seafood soup, a quick 20-minute one-pot meal using ramen noodle packets, shredded cabbage, carrots, imitation crab, and toasted sesame oil for an Asian-inspired bowl.

Chinese-Style Chicken

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27 days ago

25

Chinese-style chicken with snow peas, mushrooms, and celery in a ginger-soy sauce thickened with cornstarch. A simple one-skillet stir-fry dinner ready in 45 minutes.

Seafood Chowder

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62

Thick, creamy New England seafood chowder packed with haddock, scallops, lobster, and tender potatoes. A hearty bowl of coastal comfort ready in 45 minutes.

Mushrooms & Chestnuts

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17

Mushrooms and chestnuts in a light cream sauce with butter, flour, and half-and-half, served over baked potatoes. A rich, earthy autumn side dish with a nutty, woodsy character.

Fresh Strawberry Cheesecake

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53

No-bake strawberry cheesecake with a graham cracker crust, cottage cheese filling blended smooth, and fresh strawberries on top. Set with gelatin and lightened with folded egg w...

Joan's Pear Chutney

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57

Pear chutney with white raisins, sweet peppers and warm spices. Homemade fruit condiment canned in half-pint jars, ready in 60 minutes.

Well-Fried Beans

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25

Homemade refried beans mashed to a creamy, lard-kissed puree with queso fresco crumbles and crispy tortilla chips. A 35-minute Mexican side dish that puts the canned stuff to sh...

Rice Flour& Yogurt Pancakes

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29 days ago

29

Gluten-free rice flour and yogurt pancakes with cornstarch for lightness. Cooked dry on a nonstick skillet for fluffy, tangy pancakes ready in 25 minutes. Perfect for breakfast ...

Hungry Jack Biscuit Bear Claws

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52

Shortcut bear claw pastries using refrigerated biscuit dough stuffed with cream cheese, orange marmalade, and raisins. Sliced almonds and sugar top each claw for a bakery-style ...

Four Cheese Soup

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27 days ago

115

Four cheese soup with leeks and potato pureed silky, blended with provolone, Parmesan, mozzarella, and cheddar. Creamy, deeply savory, finished with croutons for crunch.