Italian sausage/3 recipes

A game-day favorite for me and my family. Savory, sweet, and filling.

Creamy, silken and rich, but not too sweet! This tiramisu is just like the title, perfect. It gives you ultimate joy in every bite, and this is a super dessert!

Much better than classic Macaroni and Cheese. This version still has lots of cheesy flavor but is baked with juicy tomatoes and lots of mushrooms. Serve with a simple salad and make with whole wheat macaroni for a serious boost to the health value that's packed with flavor. A great family casserole.

Great soup, lots of textures from the different veggies, fresh clean taste with lots of meat. Seems quite healthy as well, creamy without using cream and chock full of veggies.

Cheesy, oozy and juicy casserole. A delicious way to use up the eggplant without putting too many calories on you.

From Bramberg, a southern German style sausage.

Mashed potatoes on top, several kinds of vegetables, give this pie a tasty flavor.

This version of the classic southern party snack is less greasy and feature a healthy dose of cheddar cheese and buttermilk for extra flavor.

A souped up version of Mexican chicken enchiladas that's prefect to celebrate Cinco de Mayo.

Italian pasta Carbonara for two using 6 simple ingredients and perfectly sized for two servings. Best of all this can be served in about 20 minutes.

Roasted butternut squash and onions add tons of delicious flavor, roasted walnuts and freshly chopped basil definitely give the pasta another layer of yumminess. It can be served as a main course or a side dish!

Winter greens can be bitter but not when cooked this way. Perfectly complimentary flavors and belly filling warmness. If you've never tried collard greens before this recipe is more than worth the effort.

Mexican rice with sure-fire recipe for perfectly cooked fluffy rice perfect for Cinco de Mayo or as a side to numerous Mexican mains.

Make your very own English Muffins with this tasty recipe that is easy to follow and hassle free.

Panettone Bread recipe

An easy, cost-effective succulent and scrumptious meal that is perfect to make when late to prepare dinner.