Healthy chili fries/6 recipes

Recipe by: Chef John "I've always considered myself something of a fried chicken expert. I've pretty much had every single style known to man and this Korean fried chicken is officially my favorite. No other method I've come across has the same combination of tender, juicy, flavorful chicken and plate-scratching crispiness as this recipe does. It's simply a must-try!"

Instead of mayonnaise, use sun-dried tomato and olives tapenade to spread the sandwich, which gives the sandwich tangy flavor. Grilling adds the nice smokiness into the these juicy and tender summer vegetables. Delicious and light summer sandwiches.

Sue's Sweet Butternut Squash Soup recipe

A light, delicious and refreshing salad. Serve it as a simply tasty side dish or a meatless main course.

Healthy and tasty muffins, breakfasts or desserts, both are great options.

Roasted zucchini and almond with whole wheat pasta, topped with creamy basil sauce.

Cook each vegetable individually to maximum the flavor and texture. Then stir-fry them together with the black bean-garlic sauce and a drizzle of sesame oil.

Might want to eat it with a blindfold. It tastes a hell of a lot better than it looks.

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This is called the Giuseppe Taco, we got the recipe from El Gastronomo Vagabundo taco truck.

A chapti (whole-wheat roti) stuffed with paneer (farmers cheese) enriched with Indian spices.

A fantastic non-pork sausage packed with Asian flair.

Nothing is better than a fruity and cold popsicle in a hot summer day! Ginger and peach together make these popsicles more peachy flavor and very refreshing. Have some popsicles to help you cool down the hot summer!

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Chasing Chili recipe

It's the season of fresh produce, such as asparagus and arugula. This refreshing salad has both of these delicious veggies along with red bell pepper tossed with a light and tasty vinaigrette, and topped with some creamy goat cheese or any your favorite creamy cheese.