Eggplant parmesan/3 recipes

This delicious one-pan meal will for sure make everyone want extra.

A succulent pot roast that is simmered to perfection with the help of your old friend, the crockpot.

From McCall's Great American recipe card collection, Our Italian Heritage 5e, a baked meatball lasagna.

Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.

Barley Mushroom Casserole (Vegan) recipe