Pie-crusts/115 recipes

This delicious and easy chicken-broccoli pie is a great way to incorporate some veggies into the meal. Kids won't say a word about the additional broccoli, because it tastes so yummy.

This should be one of the easiest and yummiest way to cook tuna. The beurre blanc was creamy and rich, wasabi added a bit zing. We didn't have cream, so just used milk instead, which was rich enough to our taste, and it worked deliciously with tuna. Sesame seeds added a bit crunch and nice nuttiness. The salmon was cooked to perfection, seared on both sides, and still moist on the inside. A very impressive dish.

An excellent breakfast bread that's made with whole wheat flour, white flour, oats, pumpkin, walnuts and chocolate chips. The cinnamon sugar is swirled into the bread brushed with melted butter. The aroma will fill up your entire house during the baking, and it gives you great flavor, texture and nutrient. Also it can be a very good gift that your friends or family will love for sure!

There are lots of flavor in both topping and filling, love shepherd's pie, then you should make this flavorful and delicious recipe!

Basic Shepherds Pie recipe

Fluffy light cream pie great for St. Patrick's Day or anytime you want to impress your guests with this decadent dessert.

What a delicious meal! We really enjoyed it.

Self-rising flour, shortening and buttermilk, easy as biscuit pie.

A classic creamy pumpkin pie that is low in fat, but without sacrificing any of the rich taste and silky texture.

Prepare your next fiesta with this spicy and delicious dish that will lift everyone's spirits!

This custard peach pie is a great way to use seasonal peaches. The custard is creamy and sweet, and the pecans in the crust and topping are a yummy addition. It’s hard to resist this delicious treat!

The perfect snack that can be used as a substitute for breakfast. Just in time for the upcoming Autumn season!

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Fluffy Pumpkin Pie recipe

This turned out quite nicely, was surprised at how well it held together considering there was no egg to help bind the ingredients together. We made a vegetarian shallot gravy to go along with it. Nice herby flavor throughout.

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