Low calorie/25 recipes

Delicious Tofu and Broccoli Stir-Fry recipe

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This traditional Korean dish is so tasty and flavorful, if you are a fan of mushrooms, or Korean cuisine, you will love this dish. Easy to make, delicious and nutritious all in one dish!

Mediterranean style marinated feta cheese and toasted-spiced pita bread triangles are a great pair, delicious and tasty appetizer. Or they can be served as a main course.

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These truffle tarts are so smooth, creamy and full of chocolate flavor, they are so handy, and melt in your mouth.

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This no-baking cheesecake is creamy, rich and smooth, fresh berries give the fruity and refreshing taste.

Chocolate, orange and cream create this delicious and moist bread pudding that has been popular all year round at our place!

We use lemon all the time, of course not just because it looks cute, also it enhances flavor of our dish. We use the whole lemon to make these delicious pickles, from the peel to the juice.

Get some home-grown, store-bought or local farm-produced spring vegetables to make a hearty, tasty, chunky and crunchy spring stew, the fresh ingredients make the stew taste so refreshing.

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