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tomatoes38 onions36 black pepper34 garlic29 salt27 green bell peppers18 water16 carrots16 basil15 parmesan, parmigiano-reggiano cheese, grated15 celery13 butter12 oregano11 cherry tomatoes11 thyme11 parsley leaves11 cumin10 tomato paste10 sweet red bell peppers9 olive oil, extra-virgin9 mushrooms8 bay leaves8 scallions, spring or green onions8 garlic cloves7 chili powder7 cilantro7 eggs6 mozzarella cheese6 ricotta cheese6 red onion6 chicken broth6 red kidney beans6 soy sauce or tamari (for gluten-free)5 tomato sauce5 feta cheese5 tomatoes, canned5 red hot pepper sauce5 sugar4 flour4 lemon juice4 garlic powder4 ground beef4 corn4 red wine vinegar4 lasagna noodles4 monterey jack cheese4 black olives4 italian plum (roma) tomatoes4 sundried tomatoes4 worcestershire sauce4 vegetable shortening4 marjoram4 corn tortillas (6-inch)4 brown sugar3 potatoes3 ginger3 cheddar cheese3 zucchini3 spinach3 white wine3 olives3 red wine3 tomato juice3 pasta3 sweet bell peppers3 eggplant3 salsa3 leeks3 balsamic vinegar3 prepared mustard3 beef stock3 black beans3 yellow summer squash3 beef, round steak3 chickpeas (garbanzo beans)3 fennel bulb3 green chili peppers3 milk2 cinnamon2 baking powder2 sour cream2 lemon2 paprika2 chicken breasts2 almonds2 chives2 bread crumbs2 bacon2 ham2 dry mustard2 beans2 allspice2 turmeric2 coriander2 shallots2 stock2 green beans2 cornmeal2 sausage2 dijon mustard2 brandy2 pork chops2 pine nuts2 sea salt2 jalapeño pepper2 corn oil2 artichoke hearts2 white wine vinegar2 nonstick cooking spray2 stewing beef2 mint leaves2 pasta, fettuccine2 tapioca, quick-cooking2 italian parsley2 basil pesto2 banana peppers2 ground turkey2 green peas2 red pepper flakes2 oregano sprigs2 sweet vidalia onions2 white onion2 yellow onion2 biscuit baking mix (bisquick)2 rosemary leaves2 green chili peppers, canned2 red beans2 pizza dough2 brown rice2 cheddar cheese, reduced-fat2 beef1 baking soda1 vinegar1 nutmeg1 cornstarch1 cloves1 cream cheese1 mayonnaise1 cayenne pepper1 soup, cream of mushroom1 orange juice1 egg whites1 bread1 curry powder1 yeast, active dry1 garlic salt1 molasses1 turkey1 sherry1 cheese1 egg yolks1 cream1 lentils1 peanut butter1 cottage cheese1 whole-wheat flour1 seasoned salt1 spaghetti1 peanut oil1 spaghetti sauce1 ground beef, lean1 asparagus1 canola oil1 swiss cheese1 italian seasoning1 lemons1 pinto beans1 navy beans1 smoked sausage1 veal1 vegetable stock1 lentils, green1 pearl barley1 mandarin oranges1 steak sauce1 quinoa1 beef chuck1 taco seasoning mix1 lemon zest1 split peas1 hamburger buns1 watercress1 sweet potatoes, or yams1 romano cheese1 couscous1 prosciutto1 basmati rice1 guacamole1 kosher salt1 beans, dried1 beef, tenderloin1 butternut squash1 orange zest1 bacon bits1 pork loin roast1 arugula (roquette)1 masa harina1 new potatoes1 provolone cheese1

72 TOMATOES/42 recipes

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Grilled Turkey & Ham Sandwiches

This is a very yummy sandwiches, you can use your leftover turkey or you can just do it as a deliciouos sandwiches.

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Tomato Fennel & Potato Stew

Provencal vegetable stew with fennel, potatoes, tomatoes, saffron, orange zest, olives, and white wine. A fragrant, hearty vegetarian one-pot meal served with garlic mayo.

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Ground Turkey Chili

Hearty ground turkey chili simmers with black beans, cumin, chili powder, paprika, and fresh tomatoes for a lighter take on classic chili. Top with scallions and grated cheese for a warming, protein-packed bowl.

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Neapolitan Mushroom Soup

Neapolitan mushroom soup with dried porcini and fresh mushrooms, plum tomatoes, marjoram, thyme, and an egg-yolk-Parmesan liaison thickener served over toasted Italian bread.

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Spanish Chicken Stir-Fry with Fresh Vegetables

Fresh Spanish chicken stir-fry loaded with tomatoes, mushrooms, black olives, and herbs over brown rice. Healthy one-pan dinner bursting with vegetables.

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Cumin Rice with Eggplant & Peppers

Fragrant cumin-spiced brown rice baked with tender eggplant, sweet bell peppers, and tomatoes in a golden turmeric-ginger sauce, finished with melted cheese.

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Butternut Squash & Pork Ragu

Spice-marinated pork simmered with butternut squash, chickpeas, and carrots in a warmly spiced broth with paprika, turmeric, and cumin. A hearty one-skillet dinner with North African flair.