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Basil/35 recipes

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basil63 garlic29 black pepper26 onions23 tomatoes22 salt19 parmesan, parmigiano-reggiano cheese, grated12 oregano11 lemon juice9 sugar8 water8 olive oil, extra-virgin8 parsley leaves8 butter7 mozzarella cheese6 green bell peppers6 tomato paste5 shrimp5 sweet red bell peppers5 italian plum (roma) tomatoes5 sundried tomatoes5 chicken broth5 thyme5 red pepper flakes5 mushrooms4 garlic cloves4 zucchini4 white wine4 spaghetti4 red wine vinegar4 red onion4 black olives4 scallions, spring or green onions4 flour3 potatoes3 lemon3 spinach3 dijon mustard3 balsamic vinegar3 pasta, fettuccine3 pasta, penne3 red hot pepper sauce3 goat (chevre) cheese3 eggs2 soy sauce or tamari (for gluten-free)2 ginger2 tomato sauce2 cumin2 chicken breasts2 mayonnaise2 chives2 cilantro2 garlic salt2 butter, unsalted2 peanut oil2 asparagus2 pine nuts2 oyster sauce2 lemon zest2 fish sauce2 prosciutto2 bok choy2 chickpeas (garbanzo beans)2 mint leaves2 yogurt, plain2 fennel bulb2 miso paste2 tomatoes, canned2 hot chili peppers2 cherry tomatoes2 broccoli florets2 green chili peppers2 cauliflower florets2 margarine2 capers2 mixed vegetables2 rosemary leaves2 pasta, orzo2 carrots1 rice1 sour cream1 garlic powder1 chili powder1 paprika1 cream cheese1 honey1 walnuts1 cayenne pepper1 orange juice1 corn1 ham1 curry powder1 beans1 coriander1 turkey1 lime juice1 shallots1 olives1 red wine1 noodles1 tomato juice1 cornmeal1 sweet bell peppers1 eggplant1 leeks1 savory1 dill weed1 sesame seeds1 beef stock1 lima beans1 parsley sprigs1 pizza sauce1 peanuts1 artichoke hearts1 white wine vinegar1 croutons1 quinoa1 fish fillets1 couscous1 salmon fillets1 cashew nuts1 kosher salt1 marinara sauce1 macadamia nuts1 orange zest1 pasta, rotini1 milk, skim1 squid1 alfalfa sprouts1 red chili peppers1 bacon drippings1 artichokes1 old bay seasoning1 provolone cheese1 lime zest1 bread, italian1 pasta, elbow macaroni1 bread, french baguette1 basil pesto1 mussels1 spices1 flounder fish fillets1 spam1 winter squash1 catfish1 limes1 clam juice1 white beans1 chicken pieces1 tempeh1 light cream (half&half)1 cucumbers1 chicken breast halves, boneless, skinless1 bagels1 cooking wine1 red kidney beans1 buns1 swordfish steaks1 white vinegar1 tomatoes, stewed, canned1 boboli shells1 pork loin1 japanese eggplants1 chicken broth, low salt1 gorgonzola cheese1 tomatoes, canned, crushed1 hominy, whole, canned1 venison steaks1 yellow bean sauce1 ginger root1 green tomatoes1 cabbage1 meat substitute1 orange roughy fillets1 pasta, wagon wheel1 peas, frozen1 garlic bread1 chiffonade1 pizza shell1

71 BASIL/35 recipes

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Parchment-Wrapped Potato Parcels

Parchment-wrapped potato parcels: microwave papillote packets of sliced ham, potato, zucchini, winter squash, and red pepper with lemon and basil. A 15-minute single-serve dinner, no dishes to wash.

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Lemon-Thyme Pesto

Lemon-thyme pesto skips the basil for a brighter, herbal twist on the classic. Parsley, pine nuts, fresh lemon, and thyme blend into a sauce ready in 15 minutes for pasta, fish, or chicken.

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Chicken Marinara

Chicken marinara made with a fast homemade tomato sauce of diced tomatoes, tomato paste, red wine, and basil spooned over cooked chicken pieces. A 25-minute weeknight Italian dinner with pantry staples.

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Green & Red Tomato Salad

Green and red tomato salad with cubed unripe and ripe tomatoes, red onion rings, fresh basil, and a cumin-laced lemon-and-olive-oil dressing. The summer side that pairs perfectly with grilled meats. Vegan, gluten-free, ready in 15 minutes.

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Vegetarian Linguine

A quick vegetarian linguine in a simple stewed-tomato sauce with basil, garlic, and a kick of red pepper flakes. Pantry-friendly and on the table in about 15 minutes for an easy weeknight dinner.

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Basic Pizza Sauce

An easy homemade pizza sauce from a can of whole tomatoes, garlic, and basil, with optional tomato paste for body. Simmer 15 minutes for bright and fresh or up to an hour for thick and deep. No jarred sauce needed.

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Curried Shrimp - Goong Pad Pong Garee

Goong Pad Pong Garee: Thai curried shrimp stir-fried with garlic, fish sauce, oyster sauce, bell peppers, and sweet basil. From skillet to plate in 15 minutes. Serve over jasmine rice for an authentic Thai dinner.