Tuna puff pastry/7 recipes

Rich and creamy custard style pastry cream perfect for eclairs or any other dessert use. Part of the sugar is carmalized and it infuses a rich caramel flavor throughout the cream.

Low-fat ricotta cheese and goat cheese on top of the phyllo, mixed mushrooms with leeks cooked in white wine, on top of the cheese, delicious...

This is a classic French recipe also called Pate a Choux for making puffs that can be filled with any manner of filling savory or sweet. The most basic filling would be whipped cream. Crispy on the outside and wonderfully creamy on the inside.

No need for Cinnabon chain when you can make these at home!

Fresh strawberries, nutty almond, and crispy phyllo pastry make this delicious tart and it's also very light. An ideal dessert to end the meal.

Yesterday I brought these cookies to my husband's friend's bonfire, they disappeared quickly. Everyone loved them. Tahini actually tasted delicious in these cookies! Will be making these sweets again.

Initial testing looks positive. A tasty chocolate cookie that is both low fat and low calorie.

So quick and easy. Not really Danish pastry, but good in a pinch.

A decadent scalloped potato pie. Buttery and flakey puff pastry, cheesy, juicy and tender potatoes. You just can't have enough of it.

Just 4 ingredients and you can whip up light and fluffy biscuits in no time with great flavor.

You can use any vegetable as you wish, the pastry is made with whole wheat flour, low fat milk and a little bit butter or olive oil. It is a much healthier way to enjoy a pot pie!

This is a great way to use up leftover Choux pastry to make quick and easy puffy cheese appetizers.

This chocolate coffee pudding cake is a great dessert for family or your guests. Easy to make, and it tastes so good!

Milopita ( Greek Apple Pastry ) recipe

Impressive and tasty, perfect for brunch and hearty enough to serve for dinner.

A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! I taught a Greek friend how to make apple pie and she taught me this fabulous recipe. The phyllo dough for this recipe is found in the freezer section of most grocery stores. Add a little lemon zest to the sugar sauce, if desired.