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Grill/26 recipes

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black pepper17 salt15 onions14 garlic12 tomatoes10 herbs10 beef8 vinegar8 prepared mustard8 butter7 sugar6 lemon6 lettuce6 lemon juice5 ground beef5 cilantro5 bread5 sweet bell peppers5 red onion5 hamburger buns5 limes5 sauce5 brown sugar4 vegetable oil4 lime juice4 cheese4 cream4 oranges4 parsley leaves4 lettuce leaves4 eggs3 mushrooms3 basil3 sour cream3 paprika3 garlic salt3 allspice3 dijon mustard3 rice vinegar3 green bell peppers3 kosher salt3 sweet red bell peppers3 mushrooms, portabello3 spices3 salmon3 tuna3 flour2 milk2 olive oil2 cinnamon2 chicken2 soy sauce or tamari (for gluten-free)2 cheddar cheese2 honey2 zucchini2 wine2 bread crumbs2 bacon2 dry mustard2 pineapple2 stock2 beer2 sesame oil2 red wine vinegar2 lemon pepper2 corn oil2 beef, tenderloin2 cheese slices, processed2 olive oil, extra-virgin2 salami2 green onions, scallions2 buns2 thyme2 red hot pepper sauce2 cabbage2 celery1 baking soda1 carrots1 garlic cloves1 oregano1 cornstarch1 garlic powder1 cloves1 vanilla extract1 ketchup1 tomato paste1 pork1 mayonnaise1 cayenne pepper1 egg whites1 corn1 mozzarella cheese1 shrimp1 coriander1 white pepper1 bananas1 white wine1 butter, unsalted1 apple cider vinegar1 pasta1 seasoned salt1 leeks1 balsamic vinegar1 maple syrup1 asparagus1 swiss cheese1 horseradish1 sesame seeds1 sea salt1 parsley sprigs1 pizza sauce1 parsley flakes1 vegetable stock1 beef, steak1 white wine vinegar1 fish fillets1 lemon zest1 watercress1 nonstick cooking spray1 salmon fillets1 salmon steaks1 rainbow trout1 pork tenderloin1 teriyaki sauce1 tartar sauce1 pickles, sweet1 horseradish sauce1 mushrooms, shiitake1 arugula (roquette)1 pears1 pasta, penne1 vanilla bean1 trout1 lime zest1 napa (Chinese) cabbage1 rye bread1 thyme sprigs1 yogurt, plain1 red snapper fillets1 beef, filet mignon1 red chile powder1 celery leaves1 chicken drumsticks1 honeydew melon1 soy sauce, sodium reduced1 flour tortillas (8 inch)1 hoisin sauce1 worcestershire sauce1 salad dressing, creamy ranch1 onion rings1 chicken pieces1 yogurt1 tempeh1 light cream (half&half)1 cucumbers1 sour cream, light1 serrano chiles1 bluefish1 sourdough bread1 barbecue sauce1 bread, white1 red pepper flakes1 whole-grain mustard1 marjoram1 red burgundy wine1 onion soup mix1 focaccia1 mushrooms, button1 langoustine1 parmesan, parmigiano-reggiano cheese, grated1 goat (chevre) cheese1 pastrami1 margarine1 vegetable burgers1 tomato slice1 thai chili paste1 salad dressing, fat-free1 vegetarian chicken broth, non-fat, low-sodium1 yellow-fin tuna1 spanish onions1 ground chuck (ground beef)1 albacore tuna1 cheddar cheese, reduced-fat1 salad dressing, creamy1 salad dressing mix, italian1 salad dressing, caesar1 pineapple, fresh1 soup mix, tomato vegetable, dry1

40 GRILL/26 recipes

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French Toast Cheddar Sandwiches

French toast grilled cheese sandwiches with thick cheddar slices and prepared mustard, egg-dipped and pan-fried in butter. Ready in 20 minutes on the stovetop or oven.

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Steak Sandwichs with Tartar Sauce

Grilled filet mignon pounded thin and served on toasted buns with creamy tartar sauce and fresh watercress. A luxurious steak sandwich that comes together in just 20 minutes.

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Chunky Tomato-Citrus Salsa

Fresh no-cook salsa with ripe tomatoes, honeydew melon, pineapple, cilantro, and lime juice. A bright, fruity relish for grilled fish or meat that comes together in 20 minutes.

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Beer Basted Hibachi Chicken with Fresh Herbs & Magic

Whole chicken rubbed with a bold spice blend, stuffed with fresh herbs, and grilled on charcoal with beer basting every 20 minutes. Smoky, juicy, and packed with herby flavor.

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Grilled Sweet Peppers

Grilled red and green bell peppers brushed with a Dijon mustard, garlic, and red wine vinegar marinade. A low-fat side dish ready in 20 minutes, served hot or cold.

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Onion Burgers

Three-ingredient onion burgers seasoned with a packet of onion soup mix and a splash of water for juicy, well-seasoned patties. Grill or broil for 8 hearty burgers. Ready in 20 minutes.

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Pan Grilled Thai Tuna Salad

Pan-grilled Thai tuna salad with seared yellowfin, napa cabbage, cucumber, and a lime-sambal dressing. A 20-minute high-protein dinner for two that drinks like a cold Thai noodle salad minus the noodles.

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Sauteed Tempeh, Leeks & Wild Mushroom

Sautéed tempeh, leeks, and wild mushroom stew braises crisped tempeh with four kinds of mushrooms, sweet leeks, garlic, and herbs in a wine-broth gravy. A hearty plant-based main with deep umami flavor.