Fudge sauce/8 recipes

Surprise Grandma this Christmas with a jar of this tasty spread that can easily be made in your crockpot.

Delicate flakey poached fish fillets topped with juicy cherry tomato-basil dressing.

A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!

Appalachia Mountain Fudge recipe

Crockpot meatballs in a tasty home-made BBQ sauce.

Enchilada casserole with a twist!

This is a traditional English sweet. Moist, rich cake with dates, covered in a caramel/toffee sauce. Best served warm.

Create your own fried rice dish with this recipe that is made with mushrooms and bean sprouts.

Fried rice should be definitely one of the easiest and most versatile recipes to make, you can throw in whatever you have on hand, add garlic, ginger, scallions, soy sauce, sesame oil... these delicious Chinese stir-fry seasoning ingredients. An easy yet tasty one-pan meal is ready within less than 30 minutes.

Colorful, healthy, and delicious!

The classic original green bean casserole with french fried onions. You can use frenches french fried onions or the original Durkee french fried onions.

An easy to make coleslaw with south Asian flavors and a bit of a kick.

Brussels sprouts, steamed just until crisp tender and tossed in a creamy bacon and horseradish sauce.

Put down the take-out menus, and make this Chinese favorite in the comfort of your home.

Note from Julia: The following directions are for a hand-beaten sauce. Exactly the same system is followed for an electric beater. Use the large bowl, and the moderately fast speed for whipping cream. Continually push the sauce into the beater blades with a rubber scraper.