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Tomatoes/515 recipes

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tomatoes18 onions14 garlic11 salt9 black pepper8 basil7 oregano7 vinegar4 cheddar cheese4 tomatoes, canned4 butter3 beef3 stock3 red onion3 scallions, spring or green onions3 parmesan, parmigiano-reggiano cheese, grated3 sugar2 flour2 celery2 chili powder2 lemon2 cumin2 zucchini2 corn2 mozzarella cheese2 cilantro2 curry powder2 yeast, active dry2 cornmeal2 sausage2 pasta2 sweet bell peppers2 balsamic vinegar2 lettuce2 bread, french baguette2 olive oil, extra-virgin2 chicken broth2 parsley leaves2 eggs1 lemon juice1 mushrooms1 garlic cloves1 ginger1 rice1 garlic powder1 tomato sauce1 tomato paste1 mayonnaise1 chives1 ground beef1 shrimp1 spinach1 coriander1 turkey1 lime juice1 white wine1 cream1 tomato juice1 spaghetti1 red wine vinegar1 soup, tomato1 eggplant1 salsa1 canola oil1 coriander seeds1 beef, steak1 artichoke hearts1 croutons1 cheddar cheese, very old, sharp1 taco seasoning mix1 green bell peppers1 avocados1 tahini (sesame paste)1 chickpeas (garbanzo beans)1 romaine lettuce1 sweet red bell peppers1 butternut squash1 heavy whipping cream1 provolone cheese1 italian plum (roma) tomatoes1 pasta, elbow macaroni1 white peppercorns1 spinach, frozen1 ancho powder1 mussels1 beef, filet mignon1 soup, 15-bean, mix1 pepperoni slices1 mixed salad greens1 artifical sweetener1 cherry tomatoes1 red kidney beans1 thyme1 long grain rice1 green peas1 red hot pepper sauce1 red pepper flakes1 cheese bread1 tomatoes, canned, crushed1 margarine1 tortilla chips1 meat substitute1 vegetarian chicken broth, non-fat, low-sodium1 pasta, orzo1 peas, frozen1 cheddar cheese, reduced-fat1

22 TOMATOES/515 recipes

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Vegan: Ratatouille

Quick vegan ratatouille with eggplant, Roma tomatoes, garlic, oregano, and basil. A 15-minute weeknight dinner that's plant-based and full of flavor.

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Hummus with Tomato Relish

Silky smooth hummus topped with a bright tomato-onion-parsley relish and a drizzle of olive oil. A 15-minute no-cook appetizer that's fresh, vibrant, and ready for any gathering.

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Pizza Uno's Deep Pan Chicago Style Pizza

Pizza Uno's deep-dish Chicago-style pizza copycat: buttery cornmeal crust pressed up the sides of a 15-inch pan, loaded with mozzarella, Italian sausage, crushed tomatoes, and parmesan. The real-deal windy city experience at home.

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Festive Layered Pasta Salad

Layered turkey pasta salad: a 15-minute glass-bowl showpiece with mixed greens, tomatoes, turkey, cheddar, and creamy pasta salad. A Thanksgiving-leftover makeover worth showing off.

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Pea Pesto & Cherry Tomatoes Crostini

Crostini topped with sweet pea pesto and halved cherry tomatoes. A 15-minute vegetarian appetizer that swaps frozen peas for basil, no blanching or expensive pine nuts required.

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Tunisian Chili-Crusted Beef

Filet mignon rolled in crushed coriander, white peppercorns, ancho chili, and cumin, then seared hard for a fragrant North African spice crust. Serve sliced with tomato jam and tahini yogurt for a 15-minute showstopper.