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Chicken/38 recipes

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flour tortillas (8 inch)12 salt9 water6 garlic6 onions6 chicken6 black pepper6 monterey jack cheese5 sweet red bell peppers5 scallions, spring or green onions5 chicken breast halves, boneless, skinless5 chicken broth5 flour4 eggs4 sour cream4 butter3 tomatoes3 oregano3 cheddar cheese3 cumin3 chicken breasts3 cilantro3 red onion3 green chili peppers3 lettuce leaves3 sugar2 milk2 celery2 carrots2 soy sauce or tamari (for gluten-free)2 zucchini2 corn2 bay leaves2 lime juice2 red wine vinegar2 peppercorns2 canola oil2 chili sauce2 oranges2 rice vinegar2 hot chili peppers2 lemon juice1 mushrooms1 basil1 garlic cloves1 vinegar1 ginger1 cornstarch1 chili powder1 tomato sauce1 ketchup1 tomato paste1 walnuts1 mozzarella cheese1 shrimp1 ham1 spinach1 pineapple1 turkey1 cheese1 shallots1 olives1 apple cider vinegar1 soup, cream of chicken1 cumin seeds1 dijon mustard1 soup, tomato1 salsa1 leeks1 lettuce1 savory1 water chestnuts1 tofu1 parsley sprigs1 black beans1 jalapeño pepper1 mung bean sprouts1 peanuts1 vegetable stock1 corn oil1 soup, cream of celery1 bamboo shoots1 taco seasoning mix1 oyster sauce1 green bell peppers1 fish sauce1 nonstick cooking spray1 avocados1 black peppercorns1 guacamole1 enchilada sauce1 iceberg lettuce1 red chili peppers1 pears1 mayonnaise, fat free1 beef soup bones1 monosodium glutamate1 boston lettuce1 basil pesto1 banana peppers1 radicchio1 fennel bulb1 soy sauce, sodium reduced1 liquid egg substitute1 refried beans1 rice noodles1 olive oil, extra-virgin1 kaiser rolls1 limes1 v8 juice1 kidney beans, canned1 sherry vinegar1 taco sauce1 rice, cooked1 ancho chilies1 light cream (half&half)1 soy sauce, dark1 cucumbers1 chicken meat, cooked1 cooking wine1 veal bones1 plum jam1 white vinegar1 thyme1 red lettuce1 coleslaw1 tomatillos1 red hot pepper sauce1 chicken cutlets1 goat (chevre) cheese1 ginger root1 tortilla chips1 green salsa1 french bread1 green chili peppers, canned1 chinese five spice powder1 celery stalks1 chicken feet1 chili garlic sauce1 salad dressing, low-fat1

23 CHICKEN/38 recipes

Lettuce Wrap
Lettuce Wrap

A Chinese inspired stir-fry dish is wrapped into lettuce leaves to serve, and enjoy all the yummy goodness in one wrap!

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Old-Fashioned Onion Soup

Slow cooker onion soup with butter-soaked onions, cubed French bread, and chicken broth simmered low for up to 18 hours. Four simple ingredients, zero fuss, deeply savory results.

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Grilled chicken salad with olives & oranges

Grilled chicken salad with red leaf lettuce, juicy orange slices, ripe black olives, and a sharp red wine vinegar dressing scented with garlic and celery. A light, bright Mediterranean lunch in 18 minutes.

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Delicious Homemade White Stock

Homemade white stock made the classical French way: blanched beef, veal, and chicken-feet bones simmered with mirepoix and a sachet of herbs for up to 18 hours. Crystal-clear, gelatin-rich, and the foundation of every great sauce.

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Shrimp Pad Thai

A scrumptious exotic dish made with rice noodles, bean sprouts and hot chili peppers.

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Spicy Chicken Sandwiches with Cilantro-Lime Mayo

This is absolutely fantastic, delicious and yummy.

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Warm Leftover Turkey, Pears, Veggies & Nuts Salad

Warm leftover turkey salad with browned pears, radicchio, fennel, walnuts, and sherry vinegar dressing. A low-carb, elegant way to use up Thanksgiving turkey.