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3,243 HERBS SPICES/8 recipes

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Eggplant in Tomato-Wine Sauce

This is actually fairly easy to make, the only time consuming part was peeling the eggplant and chopping vegetables.

Elevated Tuna-Pasta Salad
Elevated Tuna-Pasta Salad

This can tuna pasta salad brings canned tuna to life with a burst of fresh and hearty flavors. The combination of green beans, tomatoes, olives, capers, and pasta creates a vibrant and satisfying dish. It's a delicious way to elevate canned tuna into a memorable meal.

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Roasted Red Pepper & Black Olive Bread

This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.

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Pan-Seared Salmon with Roasted Cumin-Coriander Crema & Chipot

Pan-Seared Salmon with Roasted Cumin-Coriander Crema and Chipot recipe

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Sweet Cucumber Chunks

These are best if they sit for a month or so after canning, to give them time to work