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3,118 PORK RIBS/10 recipes

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Best Asparagus Crab Soup (Sup Mang Tay Cua)

The French introduced asparagus to the Vietnamese, who promptly incorporated this classic vegetable into their cuisine. The Vietnamese word for asparagus is "Western bamboo," due to its resemblance to bamboo shoots. asparagus is universally popular throughout Vietnam, this light, tasty dish will delight your family as well.

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Scrapple

Scrapple recipe

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Apple BBQ Sauce

Used in Pulled Pork

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Slow Cooker Pot Roast

beef roast easy slow cooker recipe

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Yummy Chicken Fajitas

This meal can be made with chicken, beef or shrimp. See note below about grilling. This is a great make-a-head meal. Meat and marinade can be frozen ahead of time and will continue marinading as it defrosts.

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Dijon Soy Rack of Lamb

Dijon Soy Rack of Lamb recipe

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Authentic Ras Asfour (Lentil Soup)

Suhour (the meal before sunrise) is usually good, stick-to-your-ribs food.

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Almond-Crumble Plum Tart

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

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Roasted Pork Loin with Bacon & Onion Spaetz

Roasted Pork Loin with Bacon and Onion Spaetz recipe

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Shiney Green Beans

Nothing says comfort food like grandma's cookin'. I have simplified the process with canned beans but feel free to use a comparable amount of fresh. I also replaced the lard in Grandma's recipe with (marginally more healthy) butter.