Healthy Recipes

Low-Fat Blueberry Bran Muffins recipe

Roasting concentrates the flavour and the roasted garlic doubles up on the depth of flavours. The portobello mushrooms add a meaty texture, and pine nuts add a nutty highlight.

Healthy Bread

Whole Wheat Prune Bread recipe

Healthy and tasty muffins, breakfasts or desserts, both are great options.

Quick, easy and tasty. Fresh lemon zest and juice add lots of refreshness, a few garlic cloves give the fragrance, and the toasted almonds bring some nutty taste and another layer of the crunch texture. Serve it with any main course.

Italian gnocchi with spinach and white beans topped with melted mozzarella and Parmesan. Comes together quickly and hits all the right notes. An easy and delicious vegetarian dinner to make for your family.

This whole-wheat apple pancake is high in fibre, uses yeast and is completely dairy-free.

Pecan Whole Wheat Rye Breadrecipe

Using this lovely way to cook tofu, you will be amazed by the flavored texture tofu, serve with tasty mushroom gravy, it is a perfect dish.

Cold Yogurt Gazpacho recipe

Fat Free Multigrain Pancakes recipe

Sugar snap peas are sweet with a lovely crispiness. We think they are probably the best vegetable now commonly available. In this recipe they are combined with wax beans and radishes along with a light lime dressing that highlights the clean crisp and sweet flavors. A perfect side dish to boost the veggie intake in any meal.

Barb's Best Gazpacho recipe

Broccoli Soup recipe

A light and tasty salad takes no time to prepare. All the flavors are just nicely balanced.