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Chinese: Chicken Chunks with Peanuts in Spicy Sauce

Crispy chicken chunks coated in water chestnut flour, deep-fried golden, then tossed with roasted peanuts in a spicy sauce of chili paste, dark soy, sesame oil, and Chinese red vinegar. Restaurant-quality kung pao at home.

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Modified General Tso's Chicken

This recipe is a combination of the best parts of many other General Tso's Chicken recipes I have seen.

Showing 257 - 272 of 258 recipes