Vegetarian Butter
A vegan butter substitute for spreading on bread and vegetables.
Yield
8 servingsPrep
10 minCook
0 minReady
10 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¾ | cups |
cornmeal
hot cooked |
|
| ½ | cups | water |
|
| ¼ | cups |
coconut
very finely shredded |
*
|
| ½ | teaspoons | salt |
|
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free
Directions
Blend all ingredients until smooth.
Use on bread and vegetables, but note that it does not melt well.
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