Un Stuffed Bell Pepper Soup (Vegan)

Directions

This soup much resembles the flavor or a stuffed bell pepper that has indeed come unstuffed.

In a 5 to 6 qt pot bring to boil water, rice onion, and diced bell pepper.

Reduce heat and simmer covered for about 25 min or until rice is a little tender.

Add celery, bell pepper squares, carrot, garlic, oregano, basil, celery seed and tomato paste.

Continue simmering 20 to 30 min or until added veggies are tender and rice is completely cooked.

Add chili powder, tamari and salt to taste.

Simmer 5 min or until flavors are well blended.

Adjust seasonings to taste.

You can also add a few table spoons of powdered vegetable broth to make a creamier broth.