Strawberry Sauce
Yield
4 servingsPrep
10 minCook
10 minReady
30 minLow Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sodium-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 ½ | pounds |
strawberries
washed and hulled |
|
| 1 ½ | cups |
sugar
|
|
| 1 | teaspoon |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 680.4 | g |
strawberries
washed and hulled |
|
| 355 | ml |
sugar
|
|
| 5 | ml |
lemon juice
|
|
Directions
Place strawberries in a medium-sized, heat-resistant, non- metallic bowl.
Pour sugar on top and stir to mix thoroughly.
Heat, uncovered, in Microwave Oven 5 minutes.
Stir.
Heat, uncovered, an additional 5 minutes in Microwave Oven.
Add lemon juice and stir to mix thoroughly.
Cool before serving.
