Spaetzle

Name: Spaetzle
Cook time: P1H
Total time: P1H
Yield: 1
Cuisine: Fusion
Ingredients: flour; salt; nutmeg; eggs; milk; water; salt

Submitted by maggyann

YIELD

1 loaf

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

1 ½

CUPS ALL-PURPOSE FLOUR

TEASPOON SALT

DASH NUTMEG *

LARGE EGGS
slightly beaten

CUP MILK

CUPS WATER

TEASPOON SALT

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts

Comments

Nutrition Facts

592g

Amount per Serving

Calories 229 15% of calories from fat

% Daily Value *

Total Fat 4g 6%

Saturated Fat 1g 7%

Trans Fat 0g

Cholesterol 109mg 36%

Sodium 368mg 15%

Total Carbohydrate 13g 13%

Dietary Fiber 1g 5%

Sugars g

Protein 19g

Vitamin A 4% • Vitamin C 0%

Calcium 9% • Iron 15%