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Sosa's Lobster or Lobsta Roll

New England Lobster Rolls New England Lobster Rolls Sosa's Lobster or Lobsta Roll Sosa's Lobster or Lobsta Roll

Simple and delicious, especially if the “lobsta” is at 5.99 per lb. like it is in MA. right now















2 pound lobster meat
3 drops horseradish sauce
1 stalk celery
Finely chopped
½ each lemon
4 each hot dog buns
. dash black pepper
2 scoops mayonnaise
. small butter


Cut lobster meat into big chunks or smallto your liking, in a bowl add lobster meat, mayo, horseradish sauce, lemon, black pepper & celery mix well & place in fridge. Heat up a frying pan or a flat griddle add butter to both sides of roll & brown on both sides, remove buns from heat add lobster meat to the rolls. Side of salad or chips & enjoy


* not incl. in nutrient facts

Add review




lynn in ma

This is ALMOST right. I, too, am from MA and like my lobster rolls in the most traditional and pure form: lobster meat, a little mayo, NO horseradish sauce or any hot sauce, a squeeze of fresh lemon juice, a little salt and pepper. The salad is placed on warm, toasted New England-style, top-split hot dog rolls (buttered before toasting/griddling/grilling) which have been lined with just a hint of shredded iceberg lettuce. Now THAT's the way I, and many others in New England, do it!

about 6 years ago

lynn in ma

Oh, yeah, I also do the celery, but I slice it very thinly instead of chopping it.

about 6 years ago

Nutrition Facts

Serving Size 12g (0.4 oz)
Amount per Serving
Calories 20% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 9%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?


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