Slab 'o Scabs
"Slab 'o Scabs" is a deliciously creepy Halloween recipe that will have your guests squirming in delight! Easy to make with just a few ingredients.
Yield
2 servingsPrep
10 minCook
0 minReady
10 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12-16 | each |
raisins, seedless
|
*
|
| 2 | slices |
bread
|
|
| 1 | x |
butter
or margarine |
*
|
| 1 | x |
fruit jam
seedless, berry |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
|
raisins, seedless
|
*
|
||
| 2 | slices |
bread
|
|
| 1 | x |
butter
or margarine |
*
|
| 1 | x |
fruit jam
seedless, berry |
*
|
Directions
Tear raisins into variously sized scab like pieces and set aside.
Toast bread until golden brown.
Carefully place hot toast on a plate.
Spread each slice of toast first with butter and then with jam.
Artfully arrange scabs on jam and eat.
