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Sesame Pork Tidbits with Sweet & Sour Sauce

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Recipe

Sesame Pork Tidbits with Sweet and Sour Sauce recipe

 

Yield

6 servings

Prep

20 min

Cook

30 min

Ready

1 hrs
Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium

Ingredients

Amount Measure Ingredient Features
1 ½ pounds pork loin
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½ cup cornstarch
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¼ cup teriyaki sauce
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3 cups vegetable oil
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Sweet and sour sauce
¼ cup sugar
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¼ cup vinegar
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¼ cup ketchup
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¼ cup water
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1 tablespoon teriyaki sauce
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1 ½ teaspoons cornstarch
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Ingredients

Amount Measure Ingredient Features
680.4 g pork loin
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118 ml cornstarch
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59 ml teriyaki sauce
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7.1E+2 ml vegetable oil
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Sweet and sour sauce
59 ml sugar
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59 ml vinegar
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59 ml ketchup
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59 ml water
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15 ml teriyaki sauce
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7.5 ml cornstarch
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Directions

Trim excess fat from pork; cut into 1 inch cubes and set aside.

Thoroughly combine cornstarch, teriyaki sauce and sesame seed in medium bowl (mixture will be very stiff).

Stir in pork cubes; let stand 30 minutes.

Meanwhile, prepare Sweet and Sour Sauce; (see below) keep warm.

Heat oil in medium saucepan over medium-high heat to 300℉ (150℃).

Add ⅓ of the pork cubes and cook, stirring constantly, until golden brown, about 2 minutes.

Remove and drain on paper towels.

Repeat with remaining pork. Serve immediately with warm Sweet and Sour Sauce.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 287g (10.1 oz)
Amount per Serving
Calories 22684% from fat
 % Daily Value *
Total Fat 21g 33%
Saturated Fat 3g 17%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 126mg 5%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 11g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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