Don't miss another issue…      Subscribe

Selyodka S Gorchichnoi Pripavoi

 

9

Yield

6

servings

Prep

20

min

Cook

0

min

Ready

6

hrs

Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free
 

Ingredients

1 pound herring
boned, skinned
*
3 tablespoons prepared mustard
3 teaspoons capers
*
6 tablespoons olive oil
4 tablespoons sour cream
¼ teaspoon black pepper
freshly grounded
*

Directions

Cut the herring into 1x ¾ inch pieces and lay aside.

Mix the other ingredients except for 1 teaspoon of capers to be used as a garnish.

Place the herring in deep dish and cover with the mixture.

Cover and chill 4 to 6 hours.

Sprinkle with the remaining capers and serve.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 29g (1.0 oz)
Amount per Serving
Calories 13898% of calories from fat
 % Daily Value *
Total Fat 15g 23%
Saturated Fat 3g 14%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 211mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 2%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 1%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed