Reeses Bars
Yield
6 servingsPrep
10 minCook
10 minReady
60 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
butter
melted |
|
| 2 ¾ | cups |
powdered sugar
|
|
| 1 | cup |
peanut butter
|
|
| 2 ½ | cups |
graham crackers/wafers
crumbled |
*
|
| 12 | ounces |
chocolate chips
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
butter
melted |
|
| 651 | ml |
powdered sugar
|
|
| 237 | ml |
peanut butter
|
|
| 591 | ml |
graham crackers/wafers
crumbled |
*
|
| 346.8 | ml/g |
chocolate chips
|
|
Directions
Mix together first four and press into an ungreased 9 x 13 pan.
Melt the chocolate chips and pour over the peanut butter mixture.
Let cool slightly and then cut into bars before the chocolate hardens completely.
