Quark

Name: Quark
Cuisine: Fusion
Ingredients: yogurt, plain; sour cream; sugar; vanilla extract; cinnamon; nutmeg

Trans-fat Free, Low Sodium

Ingredients

Amount	Measure	Ingredient
2	cups	yogurt, plain
½	cup	sour cream
¼	cup	sugar
1 ½	teaspoons	vanilla extract
1 ½	teaspoons	cinnamon
½	teaspoon	nutmeg

Amount	Measure	Ingredient
473	ml	yogurt, plain
118	ml	sour cream
59	ml	sugar
7.5	ml	vanilla extract
7.5	ml	cinnamon
2.5	ml	nutmeg

Combine all ingredients until smooth; refrigerate only.

Do not freeze!

* not incl. in nutrient facts

Nutrition Facts

166g

Amount per Serving

Calories 19148% of calories from fat

% Daily Value *

Total Fat 10g 16%

Saturated Fat 6g 32%

Trans Fat 0g

Cholesterol 29mg 10%

Sodium 72mg 3%

Total Carbohydrate 7g 7%

Dietary Fiber 0g 2%

Sugars g

Protein 10g

Vitamin A 6% • Vitamin C 2%

Calcium 19% • Iron 2%