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Mom's Best Macaroni with Ham & Asparagus

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Submitted by sjtoolgirl

Mom’s Best Macaroni with Ham and Asparagus recipe

YIELD

12 servings

PREP

10 min

COOK

15 min

READY

30 min

Ingredients

½ 226.8
POUND G HAM
diced
1 237
2 473
CUP ML ASPARAGUS
1 453.6
POUND G PASTA, ELBOW MACARONI
cooked
¼ 59
CUP ML BUTTER
2 2
MEDIUM MEDIUM ONIONS
chopped

Directions

Sauté onions in butter until pale in color.

Add asparagus and ham and sauté for 2 min.

Keep heat low and add heavy cream.

After 30 seconds turn off heat.

Pour over hot cooked pasta and toss with cheese.

Serve with extra cheese on the side.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 122g (4.3 oz)
Amount per Serving
Calories 276 41% from fat
 % Daily Value *
Total Fat 12g 19%
Saturated Fat 7g 37%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 246mg 10%
Total Carbohydrate 11g 11%
Dietary Fiber 2g 8%
Sugars g
Protein 19g
Vitamin A 12% Vitamin C 5%
Calcium 3% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 
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