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Meringue Kisses

 

14

Yield

1

dozen

Prep

15

min

Cook

5

hrs

Ready

5

hrs

Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

Ingredients

2 rs egg whites
room temperature
*
¼ teaspoon cream of tartar
*
1 pinch salt
*
½ cup sugar
granulated
½ teaspoon vanilla extract
4 ounces semi-sweet chocolate
semi-sweet chips, null, null

Directions

Preheat oven to 375℉ (190℃).

Line baking sheet with parchment paper; set aside.

In medium bowl, with electric mixer on medium speed, beat egg whites until frothy; add cream of tartar and salt.

Beat on high speed until stiff; beat in sugar 1 tablespoon at a time.

Add vanilla; fold in chocolate chips.

Drop batter by heaping teaspoonfuls onto prepared baking sheet.

Place in oven.

Turn oven off; leave cookies in oven 5 hours.

Variation: Add food coloring for festive holiday touch: green for

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 47g (1.7 oz)
Amount per Serving
Calories 19829% of calories from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2mg 0%
Total Carbohydrate 13g 13%
Dietary Fiber 1g 5%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 4%
* based on a 2,000 calorie diet How is this calculated?

 

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