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Ma's Martini (Herring Cocktail)

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Recipe

Who would have thoughtyou could deliciously combine herring and gin? Well, we've done it...give it a try and tell us what you think!

 

Yield

1 servings

Prep

20 min

Cook

0 min

Ready

20 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Sodium-Free, Low Sodium

Ingredients

Amount Measure Ingredient Features
1.5 ounces gin
your favorite gin
1 splash bechamel (white) sauce
wine sauce from the pickled herring marinated in wine sauce
* Camera
1 whole herring, pickled
1 piece of herring marinted in wine sauce
*

Ingredients

Amount Measure Ingredient Features
43.3 ml/g gin
your favorite gin
1 splash bechamel (white) sauce
wine sauce from the pickled herring marinated in wine sauce
* Camera
1 whole herring, pickled
1 piece of herring marinted in wine sauce
*

Directions

Chill cocktail glass to the point of frost. Fill martini shaker with cracked (not crushed) ice. Pour in gin. Garnish with a piece of herring. A lucky cocktail for your holiday guests.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 42g (1.5 oz)
Amount per Serving
Calories 970% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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