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Iced Mint Green Tea

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Submitted by happyzhangbo

.

YIELD

4 servings

PREP

5 min

COOK

0 min

READY

40 min

Ingredients

½ 118
CUP ML MINT LEAVES
fresh *
3 3
EACH EACH TEA BAGS
green *
2 3E+1
TABLESPOONS ML HONEY
4 946
CUPS ML WATER
boiling
2 473
CUPS ML SAKE
divided *
4 4
EACH EACH LEMONGRASS
for garnish *

Directions

Combine mint leaves, tea bags, honey and boiling water.

Let steep for 5 minutes; remove tea bags.

Refrigerate until chilled.

Divide among 4 large ice-filled glasses.

Add ½ cup sake to each glass.

Garnish with a stalk of lemongrass.

Non-alcoholic variation: Omit the sake.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 248g (8.7 oz)
Amount per Serving
Calories 31 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 3g 3%
Dietary Fiber 0g 0%
Sugars g
Protein 0g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

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