Iced Lemon Balm Tea
Everyone loves ice tea, so treat your neighbors with this icy drink that will cool you off this summer!
Yield
4 servingsPrep
15 minCook
0 minReady
15 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free, Very low in sodium, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | cups |
water
boiling |
|
| ⅔ | cups |
lemon balm
chopped |
* |
| 1 | tablespoon |
lemon juice
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 946 | ml |
water
boiling |
|
| 158 | ml |
lemon balm
chopped |
* |
| 15 | ml |
lemon juice
|
|
Directions
Pour the water over the lemon balm, cool and chill for several hours. Strain and add lemon juice.
Makes 4 cups.
