Fruit Buckle

Name: Fruit Buckle
Yield: 4
Cuisine: Fusion
Ingredients: vegetable shortening; eggs; baking powder; milk; sugar; flour; salt; fruit

4 servings

10 min

15 min

25 min

Low Fat, Low in Saturated Fat, Trans-fat Free

Ingredients

Amount	Measure	Ingredient	Features
¼	cup	vegetable shortening	*
1	each	eggs
½	teaspoon	baking powder
¼	cup	milk
½	cup	sugar
1	cup	all-purpose flour
½	teaspoon	salt
1	x	fruit of choice	*

Amount	Measure	Ingredient	Features
59	ml	vegetable shortening	*
1	each	eggs
2.5	ml	baking powder
59	ml	milk
118	ml	sugar
237	ml	all-purpose flour
2.5	ml	salt
1	x	fruit of choice	*

Cream together shortening and sugar.

Add 1 beaten egg, then sift flour, baking powder, and salt to mix.

Add flour mixture, alternating with ¼ cup milk to the egg mixture.

Pour into greased 8 inch pan. Spread fruit on top and sprinkle with crumb topping.

* not incl. in nutrient facts

Nutrition Facts

84g

Amount per Serving

Calories 2337% of calories from fat

% Daily Value *

Total Fat 2g 3%

Saturated Fat 1g 3%

Trans Fat 0g

Cholesterol 48mg 16%

Sodium 317mg 13%

Total Carbohydrate 17g 17%

Dietary Fiber 1g 3%

Sugars g

Protein 10g

Vitamin A 2% • Vitamin C 0%

Calcium 4% • Iron 9%