Freezer Mix All-American Hot Dish
Yield
6 servingsPrep
10 minCook
35 minReady
45 minLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 ½ | cups |
seasoned freezer mix
browned |
* |
| 1 | can |
corn
|
*
|
| 1 | can |
tomato sauce
|
*
|
| ¼ | cup |
olives
halved, pitted |
*
|
| 4 | ounces |
noodles
uncooked |
|
| 2 | cups |
water
|
|
| 1 | teaspoon |
oregano
|
|
| ½ | teaspoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
|
| 1 | cup |
cheddar cheese
shreaded |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 828 | ml |
seasoned freezer mix
browned |
* |
| 1 | can |
corn
|
*
|
| 1 | can |
tomato sauce
|
*
|
| 59 | ml |
olives
halved, pitted |
*
|
| 115.6 | ml/g |
noodles
uncooked |
|
| 473 | ml |
water
|
|
| 5 | ml |
oregano
|
|
| 2.5 | ml |
salt
|
|
| 1.3 | ml |
black pepper
|
|
| 237 | ml |
cheddar cheese
shreaded |
*
|
Directions
Cook freezer mix in large skillet until meat is brown.
Drain off fat.
Stir in corn (with liquid) and remaining ingredients.
Heat mixture to boiling.
Reduce heat and simmer uncovered, stirring occasionally, until noodles are tender, about 20 minutes.
