Economy Waffles

Yield
4 servingsPrep
5 minCook
5 minReady
10 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | large | eggs |
|
½ | cup | milk, sweet | * |
½ | teaspoon | salt |
|
1 | teaspoon | baking powder |
|
1 | cup | all-purpose flour |
|
1 | tablespoon |
butter
or substitute, melted |
|
Trans-fat Free, Sugar-Free
Directions
Beat yolks of eggs, add milk, salt, flour and baking powder mixed together and shortening.
Add stiffly beaten whites of eggs and bake on waffle iron until crisp and brown.
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