Easy Blackberry Preserves
Blackberry Preserves recipe
Ingredients
1 | pound |
blackberries
|
|
1 | pound |
sugar
|
|
2 | tablespoons |
lemon juice
|
Directions
Combine all ingredients and let sit, covered, for 1 hour.
Place in a pot, place over medium heat and cook until the mixture bubbles and thickens.
Strain through a large strainer to remove the seeds.
Follow manufacturer's directions for canning, or place in jars and store in the refrigerator.
Nutrition Facts
Serving Size 16g (0.6 oz)Amount per Serving
Calories 19581% of calories from fat
% Daily Value *
Total Fat 2g
3%
Saturated Fat 0g
0%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrate
167g
167%
Dietary Fiber 24g
97%
Sugars g
Protein
13g
Vitamin A 20%
•
Vitamin C 182%
Calcium 14%
•
Iron 16%
* based on a 2,000 calorie diet
How is this calculated?
Can’t be 1959 calories like it says!!!
9 months ago