Cream of Celery Soup
Inexpensive and easy to make cream of celery soup, low-salt if you like it's up to you. We frequently use this in recipes that call for canned cream of celery soup.
or olive oil
salt and black pepper
Combine celery and water.
Simmer until celery is tender.
Brown onion in butter or olive oil.
Mix until smooth.
Add milk slowly, stirring constantly.
Cook, stirring until smooth and thick.
Add celery and the water in which it was cooked.
Season to taste.