Cracker Crumb Mixture

Name: Cracker Crumb Mixture
Yield: 9
Cuisine: Fusion
Ingredients: oyster crackers; onions; ghee (clarified butter); parsley leaves; thyme

Submitted by sassydramagirl

This rich crumb topping keep well on the pantry shelf or in the refrigerator. Halve the recipe if you use crumbs sparingly.

YIELD

9 cups

PREP

15 min

COOK

0 min

READY

15 min

Ingredients

1 ½

POUNDS OYSTER CRACKERS *

CUP ONIONS
finely chopped

CUPS GHEE (CLARIFIED BUTTER)

CUP PARSLEY LEAVES
minced

TEASPOONS THYME
dried, or herbes de provence *

Directions

Whirl the crackers in a food processor or put them through a food grinder until they are evenly ground but retain some texture.

Sauté the onions in 2 tablespoons of the butter, then add to the crumb mixture along with the remaining butter, parsley and thyme.

Mix thoroughly. If the mixture hardens in the regrigerator, place it in the oven on low heat for a few minutes before using.

* not incl. in nutrient facts

Comments

Nutrition Facts

127g

Amount per Serving

Calories 819 101% of calories from fat

% Daily Value *

Total Fat 92g 142%

Saturated Fat 58g 292%

Trans Fat 0g

Cholesterol 244mg 81%

Sodium 656mg 27%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 1%

Sugars g

Protein 2g

Vitamin A 63% • Vitamin C 10%

Calcium 3% • Iron 2%