Coconut Creams

Name: Coconut Creams
Yield: 6
Cuisine: Fusion
Ingredients: powdered sugar; cocoa powder; milk; vanilla extract; walnuts

Low Cholesterol, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium

Ingredients

Amount	Measure	Ingredient
2	cups	powdered sugar
¾	cup	cocoa powder
⅔	cup	milk
2	teaspoons	vanilla extract
1	cup	walnuts coursely cut

Amount	Measure	Ingredient
473	ml	powdered sugar
177	ml	cocoa powder
158	ml	milk
1E+1	ml	vanilla extract
237	ml	walnuts coursely cut

Sift cocoa and icing sugar together and take out ¼ cup to roll creams in.

To milk add the vanilla and cocoa - sugar mixture.

Blend well and add nuts.

Shape into balls and roll in the sugar - cocoa mixture.

* not incl. in nutrient facts

Nutrition Facts

100g

Amount per Serving

Calories 32640% of calories from fat

% Daily Value *

Total Fat 14g 22%

Saturated Fat 2g 10%

Trans Fat 0g

Cholesterol 2mg 1%

Sodium 14mg 1%

Total Carbohydrate 16g 16%

Dietary Fiber 5g 20%

Sugars g

Protein 16g

Vitamin A 1% • Vitamin C 1%

Calcium 6% • Iron 12%