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Christmaspaghetti

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Submitted by facebook_539670151

A delicious traditional Italian-Elfin meal for Christmas morning.

YIELD

4 servings

PREP

5 min

COOK

25 min

READY

30 min

Ingredients

1 453.6
POUND G SPAGHETTI COOKED *
1 3.8
GALLON L MAPLE SYRUP
room temperature Grade A *
4 115.6
OUNCE ML/G COLORED SPRINKLES
Christmas colored *

Directions

Boil a package of spaghetti al dente. Strain water out, put boiled noodles into a bowl. Add maple syrup and sprinkles. Wake up your parents and voilà! Christmaspaghetti is served.

* not incl. in nutrient facts Arrow up button

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