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Chinese Red Marinade

 

36

Yield

3

servings

Prep

5

min

Cook

0

min

Ready

5

min

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 

Ingredients

1 each garlic cloves
crushed
½ teaspoon black pepper
freshly ground
½ teaspoon ginger root
finely grated
*
4 teaspoons soy sauce, tamari
4 teaspoons honey
4 teaspoons sherry
dry
½ teaspoon chinese five spice powder
powder
*
4 teaspoons chili sauce

Directions

Combine all ingredients in a bowl.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 25g (0.9 oz)
Amount per Serving
Calories 350% of calories from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 401mg 17%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 2%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 3%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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